Here at Yoder's we provide both grain fed, as well as a grass fed beef. Grass fed beef will be a leaner and richer meat. Therefore it is pertinent to prepare grass fed meat properly to preserve its natural tenderness and rich flavor.
Benefits of Grass Fed:
Rich and tender meat
Leaner than grain fed
Lowers levels of LDL cholesterol
Contains fewer calories than grain fed
Contains 2 to 6 times more Omega-3 fatty acids
Great source of Conjugated Linoleic Acid (CLA)
What's Important About Omega-3s?
Omega-3 fatty acids play a huge roll in having good health. Yoder's grass fed beef is a great place to start!
Reduces the risks of having high blood pressure
Reducts the risks of having an irregular heart beat
50% less likely to have a serious heart attack
Why Does Grass Fed Beef Contain More Omegas?
Omega-3s are formed in the green leaves of plants. Sixty percent of fat content of grass is actually a type of Omega-3! So, since grass fed cows eat grass, they contain two to six times more Omega-3s than grain fed cows.
What's Important About CLA?
Promotes a healthy body
Shown to prevent some cancers
Helps to burn body fat
Levels of CLA in grass fed beef are 3 to 5 times higher than grain fed beef