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Poppy Seed Ham Sandwiches

November 11, 2015
Poppy Seed Ham Sandwiches
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Ingredients
  1. 1 stick melted butter (8 Tbs)
  2. 2 tsp Worcestershire
  3. 2 tsp poppyseeds
  4. 3 Tbs Dijon mustard
  5. A dash of onion powder
Instructions
  1. Mix all together and spread 1/2-3/4 of it on inside of King's Hawaiian rolls 12pk
  2. Use 1 1/2# or approx. 24 thin slices of Yoder's smoked ham; put two pieces of folded up ham on each sandwich
  3. Top with 9 slices of Pearl Valley Lacey Baby Swiss or cheese of your choice
  4. Put rest of sauce on top of buns; cover with foil
  5. Bake at 350 for approx. 20 minutes
Yoder's Meat & Cheese http://yodersmeatandcheese.com/