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Fresh Blender Lemonade
Yields 1
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Ingredients
  1. 3 Lemons
  2. 3/4-1 cup sugar
  3. Water
  4. Ice
Instructions
  1. Fill a gallon pitcher half full with ice and the sugar.
  2. Cut off ends of lemons and discard.
  3. Put one lemon (cut into chunks) in blender with 1-1 1/2 cups water.
  4. Pulse for 3-4 seconds.
  5. Pour into strainer over ice and sugar.
  6. Repeat with remaining lemons.
  7. Stir and add water to fill pitcher.
  8. Stir well.
Notes
  1. If the taste is bitter, add a dash of salt.
  2. For a special presentation, coat the glass rims with our Lemon Sugar recipe.
Yoder's Meat & Cheese https://yodersmeatandcheese.com/